Tag: food

blueberry muffin image

MCS Recipe Research Collaborative

The Policy Center is leading a collaborative research project on campus which includes students, faculty, and staff who are passionate about food. The researchers are curious about the role of food, recipes, and cooking in politics and public life, and are eager to share those lessons with a broad range of audiences – from students to […]

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Acheson interviewed on high food costs

Ann Acheson of the Policy Center and John Rebar of Cooperative Extension were interviewed for a news story on high food costs in Maine. See the story here: Maine high above national average in annual grocery bills

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